Press on!
When it comes to mincing garlic, many feel rather discouraged. It’s difficult to have those little suckers stay still while you chop them up. Then there’s the odor that never seems to leave your hands! Ugh! Might I introduce the ultimate in kitchen tools? The Zyliss Garlic Press. I really don’t think I could live without it! Again, I tried another off-brand, which turned out to be a total waste. The great thing about this new, updated model is that it can hold two or three cloves at once, which is usually how much you need, anyway!
Posted In: Uncategorized | December 10, 2006 | No Comments





Leave a Reply